Nattokinase
60 Capsules
Ancient Fermentation. Modern Circulation Support.
Nattokinase is an enzyme isolated from Natto‚ a traditional Japanese fermented soy food that has been consumed for thousands of years for its numerous health promoting properties. More recently‚ both clinical and non-clinical studies have demonstrated that Nattokinase can promote heart and circulatory health by helping to maintain normal blood fluidity. Each serving of Protocol For Life Balance® Non-GMO Nattokinase has 2,000 FU (Fibrinolytic Units) for the maintenance of proper blood flow.
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Nattokinase is a naturally occurring enzyme made during the fermentation of soybeans into natto, a traditional Japanese food known for supporting heart health. This enzyme works by helping the body maintain normal blood flow and circulation. It supports the body’s natural ability to keep blood moving smoothly, which is important for delivering oxygen and nutrients throughout the body.
Each serving provides 2,000 FU (Fibrinolytic Units), a measure of nattokinase’s activity related to supporting the body’s normal process of breaking down fibrin, a protein involved in blood clot formation. By helping maintain normal blood fluidity, nattokinase supports overall cardiovascular wellness and healthy circulation.
Many people choose nattokinase as part of a heart-healthy lifestyle that includes good nutrition, movement, and regular wellness monitoring. It offers targeted enzyme support rooted in traditional fermented foods, now backed by modern research focused on circulatory health.